Every Monday
Brel is famous for its Moules Frites - and every Monday we make them the star of the show. Tuck into a generous pot of fresh mussels steamed in white wine, garlic and shallots, served with a mountain of golden Belgian frites, at a price that makes Mondays something to look forward to.
Pair it with a cold Belgian beer, grab a seat by the fairy lights and let the new week begin the Brel way.
